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Enzymes are not typically used directly in fertilisers, but they can be used in conjunction with fertilisers to improve their effectiveness. Enzymes can help to break down organic matter in the soil and release nutrients that are essential for plant growth. This can increase the availability of nutrients to plants and improve the effectiveness of fertilisers.

Improve soil health: Enzymes can help break down organic matter in the soil, which releases nutrients that are essential for plant growth. By improving soil health, enzymes can increase the availability of nutrients to plants and improve overall crop yields.

Bio Agriculture Solutions for Sustainable Farming

Innovative bio-based products to enhance soil health, crop yield, and environmental sustainability.

At Gujarat Enzyme, we deliver cutting-edge bio-agricultural solutions to help crops withstand environmental challenges and abiotic stresses, improving yield, quality, and sustainability. Our science-driven approach integrates microbial inoculants and bio-stimulants to optimize plant health, soil fertility, and livestock performance—naturally and sustainably.

Enzymes and probiotics are powerful biological tools that enhance soil health, crop productivity, and livestock performance, they play a crucial role in improving the effectiveness of fertilizers and overall agricultural practices and promote beneficial microbial activity in both soil and animal systems.

“Acer to Maximum Yield — powering crops with advanced bio-agriculture solutions for sustainable, high-performance farming.”

Abiotic Stresses in Agriculture

Abiotic stresses are non-living environmental factors that reduce crop growth, quality, and yield. Our solutions target key challenges such as: 

These factors disrupt photosynthesis, nutrient uptake, and plant metabolism. Our bio-technologies enhance tolerance, restore plant vigor, and safeguard yields.

Our Bio Agriculture Approach

Combining biotechnology with nature for resilient farms and ecosystems.

1. Microbial Inoculants & Beneficial Microorganisms

Formulated with rhizobacteria, mycorrhizal fungi, and endophytes to:

  • Maintain cell turgor under drought/salinity (osmoregulation)
  • Produce phytohormones (auxins, gibberellins, cytokinins) for root & shoot growth
  • Induce antioxidant enzymes to combat temperature-induced oxidative stress

2. Soil & Nutrient Management

  • Reduce soil salinity and toxicity
  • Enhance microbial diversity for nutrient cycling
  • Improve moisture retention and soil structure
  • Degrade harmful compounds naturally

3. Enhancing Soil Health

Enzymes release bioavailable nitrogen, phosphorus, and potassium, while probiotics establish beneficial microbes to:

  • Improve nutrient cycling & soil fertility
  • Increase microbial diversity for resilience
  • Support long-term soil structure stability

4. Increasing Nutrient Uptake

  • Enzymes break complex organics into plant-available molecules
  • Probiotics solubilize minerals & protect roots from pathogens
  • Enhance absorption of N, P, K, and micronutrients

5. Enhancing Seed Germination

  • Break down germination inhibitors
  • Promote early microbial colonization
  • Ensure uniform, vigorous seedling growth

6. Reducing Chemical Inputs

  • Minimize fertilizer & pesticide use
  • Boost natural nutrient availability
  • Support eco-friendly farming with reduced environmental impact

7. Improving Livestock Nutrition

  • Enhance nutrient digestibility & feed efficiency
  • Improve gut health & immune function
  • Support overall animal growth and productivity

Our Strains & Technology

  • Genetically stable, stress-tolerant microbial strains
  • High shelf-life, field-viable formulations
  • Precision delivery for foliar, soil, or seed treatments
  • Non-GMO & safe for organic farming
  • Environmentally friendly and globally compliant

Uses of enzyme in Agriculture industry

  • Increase nutrient uptake: Enzymes can help to break down complex molecules into simpler forms that plants can absorb more easily. This can increase the uptake of essential nutrients such as nitrogen, phosphorus, and potassium, which can improve plant growth and overall crop yields.

  • Enhance seed germination: Enzymes can be used to coat seeds, which can help to improve seed germination rates. This can lead to more uniform plant growth and improved crop yields.

  • Reduce chemical use: Enzymes can help to reduce the need for chemical fertilisers and pesticides by improving soil health and increasing nutrient uptake. This can help to reduce the environmental impact of agriculture and promote more sustainable farming practices.

  • Improve livestock feed: Enzymes can be added to animal feed to improve nutrient digestibility and promote healthier animals. This can lead to improved growth rates and better overall animal health.

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